Overview

Recognized as one of Orange County’s leading culinary public relations firms, Outshine PR develops stand-out public relations campaigns and engaging social media strategies that shine awareness on Orange County’s top culinary brands and businesses. As one of the most trusted PR firms in Orange County, Outshine proudly represents the area’s most iconic restaurants and celebrity chef personalities. At Outshine PR, we stop at nothing to generate outstanding results for our clients, and we pride ourselves on the long-term relationships we build with them. Outshine maintains strong relationships with local, national, and industry-facing publications in the print & digital space as well as with producers for radio and television programs. With nearly a decade of culinary public relations experience, Talia Samuels is one of the most sought-after publicity specialists in her industry. As the founder & president of Outshine Public Relations, Talia works on behalf of an all-star client roster, which includes Michelin-starred and James Beard Award-winning chefs. With deep roots in the hospitality industry, she has a passion for supporting restaurateurs and chefs through her creative storytelling verticals. She’s a trusted source for her media colleagues. Recognized as a force in her field, she has proven expertise in developing and executing communications strategies aimed at increasing brand awareness, exposure, and recognition through creative public relations campaigns, social media strategies, and special events. Throughout her career, Talia has served as a Director on several industry boards including the California Restaurant Association’s Orange County Chapter and the Newport Beach Restaurant Association. In 2017, she was inducted into Les Dames d’Escoffier, a by-invitation-only organization of women leaders in the hospitality industry.